Natural Protein Breadsticks

Low carbohydrate protein breadsticks.
The composition of the low-carb foods of the WHYsport proto-food line is was formulated using certified raw materials which allow us to obtain a product with less than 1 gram of sugars per portion. In the composition we use proteins rich in amino acids with high biological value such as fresh egg whites and milk proteins and extra virgin olive oil for all the nutritional values it contains.
Allergens: Egg products, soy, milk proteins. Product processed in a laboratory where nuts are also processed.

Ingredients
Egg white, resistant resistant starch from wheat (swallowed), isolated soy protein (NO GMO), extra virgin olive oil, edible gelatine, thickener: carob flour, egg white powder, butter, milk proteins, vegetable fibre, leavening agents: (ammonium bicarbonate, diphosphate, sodium carbonate, corn starch), emulsifier:< ;b> soy lecithin, salt.

Nutritional characteristics
Energy Kcal
Energy kJ
Protein
Carbs
of which sugars
Fats
of which saturated
Fiber
Salt

Nutritional values	per 100 g	per 30 g
400 1674 40.60 g 3.72 g 0.11 g 18.20 g 3.38 g 29.40 g 0.57 g	120 502 12.30 g 1.12 g 0.03g 5.46 g 1.01 g 8.83 g 0.17 g

Storage
Store in a cool, dry, clean and odorless place, away from sunlight and heat sources.

Format
30 g pack