Low Sugar Zero Snacks

Legume and rice flour snacks. Low in fat and sugar. High in fiber and protein. Not fried.
Only natural ingredients for a simple, light and tasty recipe. Ideal as a snack thanks to their low fat and sugar content. They are high in fiber and protein. The recipe is; without flavorings, preservatives and dyes.

Ingredients
Mix of legumes 90% (chickpea flour, lentils, peas), rice flour (7.3%), salt .

Can; contain soy .

Gluten free .

Nutritional characteristics

Average values	per 100 g	per serving - 20 g
Energy	1,527 kJ / 361 kcal	305 kJ / 72 kcal
Fat of which saturated fatty acids	2.6 g 0.4 g	0.5 g 0.08 g
Carbohydrates of which sugars	58 g 2.4 g	11.6 g 0.5 g
Fiber	11 g	2,2 g
Proteins	21 g	4,2 g
Sale	1,5 g	0,3 g

Storage
Store in a cool and dry place, away from light and / or heat sources.
Validity; intact packaging: 12 months.

Format
1 bag, 20g.