Bauli Gluten-Free Plumcake

Gluten-free plumcake specifically formulated for celiacs.
Source of fibre, no preservatives, no added starches, no palm oil.

Ingredients
Rice flour (23%), sunflower oil, sugar, eggs fresh (18.4%), water, chicory fibre; emulsifiers: mono and diglycerides of fatty acids; raising agents: disodium diphosphate and sodium hydrogen carbonate; oligofructose, alcohol; thickeners: xanthan gum, flavouring, salt.
It can contain nuts and soybean.

Without lactose and without milk.
Without gluten.

Nutritional characteristics

Nutritional values calculated per 100 g
Energy	1,860 kJ 446 kcal
Fats of which saturated fatty acids	27 g 3,8 g
Carbs of which sugars	42 g 24 g
Fibers	5.6 g
Proteins	4.6 g
Salt	0.2 g

Storage
Store in a dry place away from heat sources.
Validity with intact packaging: 4 months.

Format
(6x35g).