RiscolPlus

Food supplement based on amaranth, monacolin, resveratrol and policosanols, for cholesterol metabolism.

Ingredients
Bulking agents: cellulose, dicalcium phosphate; amaranth powder (Amaranthus caudatus L., seed); coating agents: hydroxypropyl methylcellulose, talc, polyethylene glycol; red rice fermented by Monascus purpureus (Oryza sativa L., seed) dry extract tit. at 5% in total monacolins, resveratrol from Polygonum cuspidatum root Siebold & Zucc., policosanols from sugar cane (Saccharum officinarum L., juice) tit. 60% in octacosanol; anti-caking agents: magnesium salts of fatty acids, silicon dioxide; dyes: calcium carbonate, iron oxides and iron hydroxides.

Without gluten and without lactose.

Nutritional characteristics

Average values	1 tablet
Fermented red rice of which total monacolins	58 mg 2.6-2.9 mg
Resveratrol	40 mg
Policosanols of which octacosanol	20 mg 2.9 mg
Amaranth powder	100 mg

Mode of use
Take 1 tablet daily with water, preferably half an hour before meals.

Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years. Food supplements are not intended as substitutes for a varied, balanced diet and a healthy lifestyle. The product must not be consumed by pregnant or breastfeeding women, children aged under 18 years of age and adults aged over 70 years old. Seek advice from a doctor about consumption if you have health problems. The product should not be consumed if you are taking cholesterol-lowering medications. The product should not be consumed if you are already consuming other products containing red yeast rice. It is recommended not to consume any more of 3 mg per day of monacolin from red rice.

Storage
Keep in a cold and dry place.
The end date of validity refers to the product correctly stored, in intact packaging.

Format
30 tablets of 1 g.
Net weight: 30 g