PostbiotiX Motility

Food supplement based on FOS Fermented from Lactobacillus paracasei CNCM I-5220, mauve, plum, tamarind and vitamin B3.
A regular and balanced intestinal transit also benefits other organs and is therefore important for the health of the whole organism. Inale slows down and the evacuation rate drops below 3 per week, the intestine is considered as â € œlazyâ € and it is a disorder that should not be underestimated because in the long run it can cause more complex problems.
The main causes of a lazy intestine are an unbalanced diet, poor hydration, altered microbiota, poor physical activity and situations of anxiety and stress that affect our intestines.

PostbiotiX-Motility is indicated in situations of lazy bowel. The FOS Fermented from Lactobacillus paracasei CNCM I-5220 (postbiotic) is the result of a controlled fermentation thanks to which the functional ingredient is ready to be used by our organism.
The postbiotic helps to restore and to maintain a healthy microbiota by regulating intestinal well-being. Furthermore, the postbiotic is easily absorbed by our intestine, effective and suitable for those with food intolerances.
Mallow and tamarind contribute to the normal volume and consistency of the stool and, together with the plum, regulate intestinal transit. Vitamin B3 contributes to the maintenance of normal mucous membranes, to normal energy metabolism and to the reduction of tiredness and fatigue.

How to use
Take 1 to 2 stickpacks per day according to your needs. Pour the contents of the stickpack into a glass, add 200 ml of water, mix until the powder is completely dissolved and take immediately, preferably in the morning between meals.

Ingredients
ingredients: maltodextrin, mallow (Malva sylvestris L. leaves) eg, FOS fermented by Lactobacillus paracaselCNCMI-5220, acidity corrector: citric acid, concentrated prune juice (Prunus domestica L.) powder, tamarind (Tamarindus indica L. fruits) eg, flavorings, anti-caking agent: dioxide of: niacin (nicotinamide). eau corante: sucralose: thickener: xanthan gum