Axiboulardi

Food supplement based on Saccharomyces boulardii CNCM I-3799, indicated for the balance of the intestinal bacterial flora in case of antibiotic therapy and/or motility disorders. intestinal, associated with vitamin B6 which contributes to the normal function of the immune system.

Ingredients
Saccharomyces cerevisiae var. boulardii CNCM I-3799, hydroxy-propyl-methylcellulose vegetable capsule, corn starch; anti-caking agent: silicon dioxide; vitamin B6 (pyridoxine hydrochloride); anti-caking agent: magnesium salts of fatty acids.

Without gluten.
Naturally free of lactose.

Nutritional characteristics

Average values	For 2 capsules	%VNR*
S. boulardii CNCM I-3799	12 billion UFC**
Vitamin B6	2 mg	143%

*VNR: Nutrient Reference Values
**UFC: Unità Colony Formants

Mode of use
2 capsules a day to swallow with water. È It is possible to pour the contents of the capsule into non-hot liquid.

Warnings
Food supplements are not intended as substitutes for a varied and balanced diet and a healthy lifestyle. Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age.

Storage
Store at a temperature below 25 °C, avoid exposure to localized heat sources, sunlight and keep away from humidity.
It's not It is necessary to store the product in the refrigerator.
The minimum shelf life refers to the product correctly stored in intact packaging.
Validity intact packaging: 24 months.

Format
60 capsules of 495 mg.
Net weight: 29.7 g.