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Nutrihum Swelling 60 Vegetarian Capsules
Availability Out of stock
Special Price €12.18 -13% Regular Price €14.00
The price was: €11.45
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Description Nutrihum Swelling 60 Vegetarian Capsules
Nutrihum Swelling
Food supplement based on enzymes and vegetable extracts of fennel, anise, cumin, ginger and lemon balm that support the digestive function, favor the elimination of gas and regular motility; gastrointestinal. In addition, ginger has activity; antinausea.
Suitable for vegans.
Ingredients
Enzyme complex from plant substrates fermented by Aspergillus oryzae and Aspergillus niger (amylase, lactase, protease, cellulase, glucosamylase, pectinase, lipase), fennel (Foeniculum vulgare Mill .) fruits eg tit. 0.9% in essential oil; glazing agent: hydroxypropylmethylcellulose; anise (Pimpinella anisum L.) fruits eg E: D 1: 4, cumin (Cuminum cyminum L.) fruits eg E: D 1: 4, ginger (Zingiber officinale Rosc.) rhizome eg tit. 1% in gingerols, lemon balm (Melissa officinalis L.) leaves eg tit. 4% in rosmarinic acid, corn starch; anti-caking agent: magnesium salts of fatty acids.
Without gluten and lactose .
Nutritional characteristics
Mode; for use
It is recommended to take 2 capsules a day, one after each main meal.
Warnings
Do not exceed the recommended daily dose.
Keep out of reach of children under 3 years of age.
Food supplements do not they are intended as a substitute for a varied and balanced diet and a healthy lifestyle.
Preservation methods
Store in a cool (temperature below 25 ° C) and dry place, away from light.
Validity; unopened: 36 months.
Format
Bottle of 60 vegetarian capsules of 0.5 g.
Suitable for vegans.
Ingredients
Enzyme complex from plant substrates fermented by Aspergillus oryzae and Aspergillus niger (amylase, lactase, protease, cellulase, glucosamylase, pectinase, lipase), fennel (Foeniculum vulgare Mill .) fruits eg tit. 0.9% in essential oil; glazing agent: hydroxypropylmethylcellulose; anise (Pimpinella anisum L.) fruits eg E: D 1: 4, cumin (Cuminum cyminum L.) fruits eg E: D 1: 4, ginger (Zingiber officinale Rosc.) rhizome eg tit. 1% in gingerols, lemon balm (Melissa officinalis L.) leaves eg tit. 4% in rosmarinic acid, corn starch; anti-caking agent: magnesium salts of fatty acids.
Without gluten and lactose .
Nutritional characteristics
Average contents | for maximum daily dose |
Mixture of enzymes, of which: amylase lactase protease cellulase glucoamylase pectinase lipase | 200 mg 40 mg 20 mg 12.6 mg 12 mg 6.66 mg 3.12 mg 1.52 mg |
Fennel es | 200 mg |
Anise es | 100 mg |
Cumin es | 100 mg |
Ginger es | 100 mg |
Melissa es | 50 mg |
Mode; for use
It is recommended to take 2 capsules a day, one after each main meal.
Warnings
Do not exceed the recommended daily dose.
Keep out of reach of children under 3 years of age.
Food supplements do not they are intended as a substitute for a varied and balanced diet and a healthy lifestyle.
Preservation methods
Store in a cool (temperature below 25 ° C) and dry place, away from light.
Validity; unopened: 36 months.
Format
Bottle of 60 vegetarian capsules of 0.5 g.