Description
The Integral PanBauletto È prepared with a recipe based on sourdough, fragrant and with a delicate flavor. È the perfect ally to accompany your meals with a rustic and delicious touch at breakfast, lightly toasted and enriched with jams or spreads. Perfect for filling to prepare toast and sandwiches to be enjoyed at any time of the day. Lfree certified without milk and lactose free. Without wheat starch, GMOs, eggs, hydrogenated fats.

Ingredients
Water, corn starch, sourdough 15% (water, 7% whole buckwheat flour, mother yeast), sunflower oil, 2.4% linseed, 2.4% sunflower seeds, sugar, psyllium fiber, swallowed barley malt extract, salt; thickeners: hydroxypropylmethylcellulose, guar gum; yeast; emulsifier: mono and diglycerides of fatty acids; soy proteins, flavorings. Pu Ò contain traces of lupins and mustard.

Gluten free .
Lactose free .

Nutritional characteristics

Average values for 100 g
Energy	1.144 kJ 272 kcal
Fat of which saturated	7.9 g 1 g
Carbohydrates di which sugars	46 g 7,7 g
Fiber	4 g
Proteins	2 g
Salt	1,6 g

Storage
Store at room temperature.
Validity À intact packaging: 5 months.

Format
300 g package.

Cod. PAN238