with cocoa cream

Ingredients
Rice flour, cream cocoa 21% (sugar, coconut fat, cocoa powder 16%, potato starch, corn starch; emulsifier: sunflower lecithin), corn starch, sugar, coconut fat, corn flour, glucose syrup, oil of sunflower seeds; raising agents: ammonium hydrogen carbonate, sodium hydrogen carbonate; rice starch; thickener: xanthan gum; salt; emulsifier: sunflower lecithin; maltodextrin. Lactose on finished product <0.1g / 100g.

Gluten free and lactose .

Nutritional characteristics
< td align = center> 72 g
25 g < td align = center> 3.6 g

Average values	for 100 g
Energy	468 kcal / 1.864 kJ
Carbohydrates of which sugars
Fat of which saturated fat	18 g 14 g
Fiber	1.6 g
Proteins
Sale	0.57 g

Storage
Store at room temperature.
Validity À in intact packaging: 9 months.

Format
Packaging of 168 g.

Cod. AEA048