Description
Soft wheat pasta, in star format, enriched with iron and group B vitamins.

Ingredients
wheat flour tender (99.5%), calcium carbonate, ferrous fumarate, niacin, riboflavin, thiamine, vitamins (B6).

It can contain traces of mustard, soya and eggs.

Mode of use
- In broth: bring 200 ml of water to the boil. Pour 2 tablespoons of pasta. Cook for 4 minutes.
- Dry: cook 2 tablespoons of pasta in 500 ml of boiling water, draining them at the end of cooking.
- Tip: add a spoonful of oil and a baby food to taste.

Storage
Store away from light, in a cool, dry place.
Validity with intact packaging: 24 months.

Format
300 g pack.

Code 76019906