Description
Mini rice cakes covered in milk chocolate.
Gluten-free product, specifically formulated for people intolerant to gluten.

Ingredients
60% milk chocolate coating (sugar, cocoa butter, milk< /b> whole powder 15%, cocoa mass; emulsifier: soy lecithin; natural vanilla flavor - cocoa 39% minimum), rice cake 40% (brown rice, rice). br> It can contain nuts.

Without gluten.

Nutritional characteristics
< tr>< td>Protein

Average values	per 100 g< /td>	per 60 g
Energy	2,022 kJ 482 kcal	1,213 kJ 289 kcal
Fat of which saturated fatty acids	21 g 14 g	13 g 8.4 g
Carbohydrates of which sugars	65 g 28 g	39 g 17 g
Fibres	2.7 g	1.6 g
6.3 g	3.8 g
Salt	0.10 g	0.06 g

Storage
Store in a cool, dry place, away from heat sources and light.
Validity with intact packaging: 12 months.
Validity after opening: 10 days.

Format
60 g pack

Code 1556