Mellin Rings 320g

Pastina indicated by the 5 & deg; at 36 & deg; month unless otherwise advised by the pediatrician.
Ideal to start accustoming the child to different textures.
Pastina rich in calcium, B vitamins and selected and strictly controlled ingredients.

Ingredients
Soft wheat flour, calcium lactate, vitamins (niacin, B6, B2, B1).
Mellin pasta does not contain milk proteins or other derivatives.

Nutritional information per 100 g of product

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Energy	1.482 kJ 350 kcal
Fat of which saturated	1.3 g 0.4 g
Carbohydrates of which sugars	73,0 g 2,4 g
10.0 g
Salt	0.02 g
Thiamine (vitamin B1)	0.6 mg (120% NRV *)
Riboflavin (vitamin B2)	0.4 mg (50% NRV *)
Niacin	11 mg-NE (122% VNR *)
Vitamin B6	0,8 mg (114% NRV *)
Calcium	180 mg (45% NRV *)

* VNR: Nutritional Reference Value.

Mode à of use
The initial dose is of 1-2 teaspoons (about 20 g) and can ò be increased according to age of child.
The Mellin pasta takes about 4 minutes to cook, depending on the density; and the consistency preferred by the child.
Depending on the type of baby food desired, the Mellin pasta can be; be cooked in: water, vegetable broth or meat broth.
Store the product in a dry place and close carefully after use.

Format
Pack of 320 g.