Mellin Micron Beads 320g

Contien and gluten.

Pastina with 100% flour of soft wheat, indicated starting from 4 & deg; up to 36 & deg; month, unless otherwise advised by the pediatrician.
Dimensions suitable for the first phase of weaning, with calcium and vitamins of group B and selected and strictly controlled ingredients.

Ingredients
Soft wheat flour, maltodextrin, calcium lactate, vitamins (niacin, B6, B2, B1).

Average nutritional values for 100 g
Energy	1,526 kJ 360 kcal
Fat of which saturated	1.1 g 0.3 g
Carbohydrates of which sugars	78.0 g 10.4 g
Proteins	8,0 g
Salt not higher than	0,02 g
Thiamine (vitamin B1)	0.6 mg (120% NRV *)
Riboflavin (vitamin B2)	0.4 mg (50% NRV *)
Niacin	11 mg-NE (122% VNR *)
Vitamin B6	0,8 mg (114% VNR *)
Calcium	180 mg (45% VNR *)

* VNR: Nutrient Reference Values.

Mode à of use
The initial dose is of 1-2 teaspoons (about 20 g) and can ò be gradually increased according to age; baby.
The Mellin pasta takes about 4 minutes to cook, depending on the density; and the consistency preferred by the child.
Depending on the type of baby food desired, the Mellin pasta can be; be cooked in water, vegetable broth or meat broth.
Store the product in a dry place and close carefully after use.

Format
Pack of 320 g.