Description
Valid alternative to bread, produced according to the original and rigorous Jewish religious tradition. Without yeast, without salt, without added sugar and low in fat, it can be be a valid help for those who want to eat healthily and stay fit. The absence of yeast and leavening agents makes it an excellent choice for those who have an intolerance to this ingredient, whether natural or chemical.
Furthermore, the absence of salt is useful for those who want to keep the intake of this element under control.

Ingredients
Type "0" soft wheat flour of Italian origin*, water.
* From organic farming

Nutritional characteristics
< /tr>< td align=center>13 g
<0.5 g

Average values	Per 100 g	Per slice
Energy	1576 kJ / 372 kcal	264 kJ / 62 kcal
Fats of which saturated fatty acids	1.4 g 0.4 g	<0.5 g <0.1 g
Carbohydrates of which sugars	77 g 1 g
Fibers	3.5 g	0.6 g
Protein	11 g	1.8 g< /td>
Salt*	0.01 g	<0.01 g

*The salt content is due exclusively to the naturally present sodium

Warnings
It can contain traces of soy.

Storage
The product is sensitive to humidity: keep in a cool, dry place away from light. The characteristic aroma of unleavened bread is due to organic flour not treated with preservatives and flavourings. To keep the product fragrant, it is advisable to carefully close the package after opening.

Format
2 packs of 100 g.

Code MBAPA11