Massimo Zero Gluten Free Spaghetti

Spaghetti, 100% natural ingredients.
Without additives .
GMO free.

Ingredients
Corn flour (60%), rice flour (40%), water.
Can; contain traces of lupine and soy .

Gluten free .

Nutritional characteristics

Nutritional values
Energy	1,513 kJ 362 kcal
Fat of which saturated fatty acids	1,4 g 0.2 g
Carbohydrates of which sugars	80 g 0.6 g
Fiber	1 g
Proteins	6,8 g
Sale	0,02 g

Conservation
Store in a cool and dry place.
Validity; intact packaging: 36 months.

Format
400 g package.