Lazzaroni Gluten Free Shortbread Cookies with Chocolate Chips 200g

Gluten-free chocolate chip biscuits.

Ingredients

Potato starch, tapioca starch, sugar, chocolate chips 12% (sugar , cocoa mass, low-fat cocoa powder, cocoa butter, emulsifier: soy lecithin, flavourings), sunflower oil, rice flour, corn flour, butter, diastasated rice flour, corn starch, skimmed milk powder , eggs* 2.2%, glucose syrup, raising agents (ammonium carbonates, sodium carbonates, diphosphates), emulsifier (soya lecithin), flavourings, salt. May contain nuts, sesame seeds. *from free-range farming.

Format

200g pack.