Kijimea Synpro 20

Food supplement of 20 selected bacterial strains.
A portion of Kijimea Synpro 20 contains at least 10 billion live bacteria.
Kijimea Synpro 20 also contains choline, FOS, inulin and biotin.

Ingredients
One serving (3 g) contains 20 different bacterial strains with at least 10 billion: of live bacteria: L. acidophilus LA1, L. reuteri LR92, S. thermophilus Z57, L. fermentum LF2, L. rhamnosus SP1, B. longum SP54, L. gasseri LG050 CS, L. delbrueckii ssp. bulgaricus LB2, B. infantis BNF15, L. lactis ssp. lactis SP38, B. short Bl10 B. short Bbr8, B. animalis ssp. lactis Bi1, B. bifidum BB02, L. salivarius SP2, L. plantarum 14D, L. helveticus KS 300, L. casei BGP93, L. paracasei 101/37, E. faecium SF68 / SF95; fructo-oligosaccharides, inulin, choline, biotin.

Nutritional characteristics

Average values	for 1 sachet	for 3 sachets
Bacterial strains	UFC *	UFC *
Fructo-oligosaccharides	1 g	3 g
Inulin	1 g	3 g
Choline	82.5 mg	247.5 mg
Biotin	25 mcg (50% VNR **)	75 mcg (150% VNR **)

* UFC: Units; Colony Forming.
** NRV: Nutrient Reference Values.

Modality; of use
As needed; pour 1 to 3 sachets of Kijimea Synpro 20 per day in cold non-carbonated liquid (for example water, fruit juice or yogurt), mix and drink. We recommend taking Kijimea Synpro 20 for at least 2 weeks. Do not exceed the recommended daily dose. Children from 1 year take half a sachet a day, children from 10 years take one sachet.

Warnings
Food supplements are not intended as a substitute for a balanced and varied diet and a healthy lifestyle. The expiry date refers to the product correctly stored, in unopened package. Keep out of the reach of children.

Storage
Store at a temperature below 25 ° C and in a cool, dry place. in intact packaging: 24 months.
Validity; post-opening: use immediately.

Format
Pack of 28 sachets.