Keforma Ke One Barretta Iperproteica 60g

& lt; h1 & gt; Protein Bar With Chocolate Coating And Flakes & lt; / h1 & gt; & lt; div align = 'justify' & gt; Protein bar with chocolate coating and protein flakes with caramel layer low in carbohydrates and sugars. & Lt; br & gt; It represents a new approach in the protein nutrition of the athlete: the whey and soy proteins make the product extremely digestible while the lipid component È represented by medium chain fatty acids MCT Neobee. & lt; br & gt; & lt; br & gt; MCTs increase metabolism by promoting the consumption of long-chain lipids (storage fats). & Lt; br & gt; & lt; br & gt; & lt; b & gt; Ingredients & lt; / b & gt; & lt; br & gt; Protein mix (whey proteins from & lt; b & gt; milk & lt; / b & gt;, proteins from & lt; b & gt; soy & lt; / b & gt;), chicory fiber, chocolate flavored coating at & lt; b & gt; milk & lt; / b & gt; [sweetener: maltitol, vegetable oils and fats (coconut oil, cocoa butter), & lt; b & gt; milk & lt; / b & gt; proteins, (low-fat cocoa 10-12%, emulsifier: sunflower lecithin, flavorings, salt] ; bulking agent: polydextrose, protein flakes of & lt; b & gt; soy & lt; / b & gt; (protein of & lt; b & gt; soy & lt; / b & gt ;, tapioca starch, salt), MCT (medium chain triglycerides), butter cocoa; flavorings, salt, sweetener: sucralose. & lt; br & gt; & lt; br & gt; Pu Ò contain & lt; b & gt; nuts & lt; / b & gt;. & lt; br & gt; Without & lt; b & gt; gluten & lt; / b palm oil. & lt; br & gt; & lt; br & gt; & lt; b & gt; Nutritional characteristics & lt; / b & gt; & lt; br & gt; & lt; table border = '1'cellspacing =' 0'cellpadding = '3' & gt; & lt; tr align = center & gt; & lt; td & gt; Average values & lt; / td & gt; & lt; td & gt; per 100 g & lt; / td & gt; & lt; td & gt; per bar (60 g) & lt; / td & gt; & lt; / tr & gt; & lt; & lt; td & gt; Energy & lt; / td & gt; & lt; td align = center & gt; 1.467 kJ & lt; br & gt; 353 kcal & lt; / td & gt; & lt; td align = center & gt; 880 kJ & lt; br & gt; 212 kcal & lt; ; & lt; / tr & gt; & lt; tr & gt; & lt; td & gt; Fat of which & lt; br & gt; saturated fatty acids & lt; br & gt; of which MCT & lt; / td & gt; & lt; td align = center & gt; 13 g & lt; br & gt; 11.3 g & lt; br & gt; 5 g & lt; / td & gt; & lt; td align = center & gt; 7,8 g & lt; br & gt; 6,8 g & lt; br & gt; 3 g & lt; / td & gt; & lt; / tr & gt; & lt; tr & gt; & lt; td & gt; Carbohydrates & lt; br & gt; of which polyols & lt; br & gt; of which sugars & lt; / td & gt; & lt; td align = center & gt; 18 g & lt; br & gt; 12 g & lt; br & gt; 3,1 g & lt; / td & gt; & lt; td align = center & gt; 11 g & lt; br & gt; 7,2 g & lt; br & gt; 1,9 g & lt; / td & gt; & lt; / tr & gt; & lt; tr & gt; & lt; td & gt; Fibers & lt; / td & gt; & lt; td align = center & gt; 28 g & lt; / td & gt; & lt; td align = center & gt; 17 g & lt; / td & gt; & lt; / tr & gt; & lt; tr & gt; & lt; td & gt; Proteins & lt; / td & gt; & lt; td align = center & gt; 33 g & lt; / td & gt; & lt; td align = center & gt; 20 g & lt; / td & gt; & lt; / tr & gt; & lt; tr & gt; & lt; td & gt; Betaine & lt; / td & gt; & lt; td align = center & gt; 0.35 g & lt; / td & gt; & lt; td align = center & gt; 0.21 g & lt; / td & gt; & lt; / tr & gt; & lt; / table & gt; & lt; br & gt; & lt; b & gt; Method of conservation & lt; / b & gt; & lt; br & gt; Store at room temperature. & Lt; br & gt; Validit À in intact packaging: 18 months. & lt; br & gt; & lt; br & gt; & lt; b & gt; Format & lt; / b & gt; & lt; br & gt; Bar of 60 g & lt; / div & gt;