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INFLOR PLUS 20CPS
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Special Price €11.82 -2% Regular Price €12.00
The price was: €11.20
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Description INFLOR PLUS 20CPS
inflor
plus
Description
Symbiotic food supplement of prebiotics (inulin) and probiotic (Lactobacillus sporogenes).
Lactobacillus sporogenes: ovoid spore, by germination of à origin to a microaerophilic Gram positive bacillus, originally placed by Kithara (1940) in the genus Lactobacillus, subgenus L. sporogenes, thanks to its capacity; to produce lactic acid through the homofermentative pathway, to be catalase negative and not to be able to reduce nitrates (l & rsquo; lactic acid is actively produced, without releasing gas, from different types of sugars: glucose, fructose, mannose, sorbitol etc).
Inulin: extracted from chicory roots, è a water-soluble, non-gelling fiber with prebiotic characteristics. The definition of prebiotic is; reserved for non-digestible substances of food origin which, taken in quantities; adequate, selectively promote growth and activity; of one or more ù beneficial bacteria already; present in the intestinal tract or taken together with the prebiotic.
Vitamin B1, vitamin B2, vitamin B6: vitamins B are a group of water-soluble vitamins that intervene in cellular metabolism and play an essential role in the muscle tone of the gastrointestinal area. Constipation can ò be a symptom of their possible deficiency.
Acerola: the fruit of & rsquo; acerola è particularly rich in natural vitamin C, highly bioavailable, which makes it valuable in all cases where its dietary supplement is necessary.
Ingredients
Inulin extracted from chicory ( Cicoryum inthibus, root), Lactobacillus sporogenes, acerola (Malpighia glabra, fruits) dry extract tit 25% in vit. C, vitamin B1, vitamin B2, vitamin B6; anti-caking agents: magnesium stearate; silicon dioxide, capsule of vegetable origin (HPMC / E464) colored with E171 (titanium dioxide).
Lactose free .
Nutritional characteristics < / b>
* NRV: Nutritional Reference Values
Modality à of use
1 capsule per day, preferably in the morning with a glass of water.
Warnings
It is not; a medicine. Do not exceed the recommended dose. Do not take during pregnancy. Keep out of the reach of children under three years of age. In the presence of certain physiological or pathological states, or in association with drug therapies, consult your doctor. Supplements are not intended as a substitute for a varied diet.
Conservation
Store in an unopened and perfectly preserved package. Store in a cool, dry place.
Validity à intact packaging: 36 months.
Format
20 capsules of 400 mg.
Net weight: 8 g.
Cod. < / b> 10315
Symbiotic food supplement of prebiotics (inulin) and probiotic (Lactobacillus sporogenes).
Lactobacillus sporogenes: ovoid spore, by germination of à origin to a microaerophilic Gram positive bacillus, originally placed by Kithara (1940) in the genus Lactobacillus, subgenus L. sporogenes, thanks to its capacity; to produce lactic acid through the homofermentative pathway, to be catalase negative and not to be able to reduce nitrates (l & rsquo; lactic acid is actively produced, without releasing gas, from different types of sugars: glucose, fructose, mannose, sorbitol etc).
Inulin: extracted from chicory roots, è a water-soluble, non-gelling fiber with prebiotic characteristics. The definition of prebiotic is; reserved for non-digestible substances of food origin which, taken in quantities; adequate, selectively promote growth and activity; of one or more ù beneficial bacteria already; present in the intestinal tract or taken together with the prebiotic.
Vitamin B1, vitamin B2, vitamin B6: vitamins B are a group of water-soluble vitamins that intervene in cellular metabolism and play an essential role in the muscle tone of the gastrointestinal area. Constipation can ò be a symptom of their possible deficiency.
Acerola: the fruit of & rsquo; acerola è particularly rich in natural vitamin C, highly bioavailable, which makes it valuable in all cases where its dietary supplement is necessary.
Ingredients
Inulin extracted from chicory ( Cicoryum inthibus, root), Lactobacillus sporogenes, acerola (Malpighia glabra, fruits) dry extract tit 25% in vit. C, vitamin B1, vitamin B2, vitamin B6; anti-caking agents: magnesium stearate; silicon dioxide, capsule of vegetable origin (HPMC / E464) colored with E171 (titanium dioxide).
Lactose free .
Nutritional characteristics < / b>
Average values | for 100 g | < td> per dose|
Lactobacillus sporogenes | 500 billion live cells | 2 billion live cells |
Inulin | 50.66 g | 202.6 mg |
Vitamin B1 | 87.5 mg | 0.35 mg (25% NRV *) |
Vitamin B2 | 100 mg | 0.4 mg (25% NRV *) td> |
Vitamin B6 | 125 mg | 0.5 mg (25% VNR *) |
Acerola tit. 25% in vitamin C | 15 g | 60 mg |
Vitamin C provided | 3.75 g | 15 mg (25% NRV *) |
Modality à of use
1 capsule per day, preferably in the morning with a glass of water.
Warnings
It is not; a medicine. Do not exceed the recommended dose. Do not take during pregnancy. Keep out of the reach of children under three years of age. In the presence of certain physiological or pathological states, or in association with drug therapies, consult your doctor. Supplements are not intended as a substitute for a varied diet.
Conservation
Store in an unopened and perfectly preserved package. Store in a cool, dry place.
Validity à intact packaging: 36 months.
Format
20 capsules of 400 mg.
Net weight: 8 g.
Cod. < / b> 10315