Description
Product specifically formulated for gluten-intolerant individuals. Wafer filled with cocoa cream.

Ingredients
Cocoa cream filling (76%): sugar, vegetable oils (sunflower, cocoa butter ), low-fat cocoa powder 10%, skimmed milk powder, whey powder, lactose; emulsifier: sunflower lecithin.
Wafer (24%): rice flour, potato starch, milk proteins, corn starch, quinoa flour, low-fat cocoa powder, sunflower oil , sunflower lecithin; raising agents: sodium bicarbonate, ammonium bicarbonate. Without palm oil.
It can be contain traces of nuts, soy, eggs.

Without gluten.

Nutritional characteristics
< td align="center">16.1 g
11.4 g

Average values	per 100 g	per portion (26 g)
Energy	2,087 kJ 497 kcal	543 kJ 129 kcal
Fat of which saturated	27 g 4.8 g	7.0 g 1.2 g
Carbohydrates of which sugars	62 g 4 g
Fibres	5.6 g< /td>	1.5 g
Protein	5.6 g	1.5 g

Storage
Store at room temperature.
Validity ; in an unopened package: 8 months.

Format
4 packets containing 2 pieces (26 g).
Net weight: 104 g.

Code 23212