Description
Food preparation with a reduced carbohydrate content .

Ingredients
wheat proteins, rice proteins, oat proteins, fiber wheat, coconut oil; emulsifiers: sunflower lecithin.

Nutritional characteristics

Average values	per 100 g
Energy	1,340 kJ/320 kcal
Fats of which saturated fatty acids	10 g 6 g
Carbohydrates of which sugars	12 g 0.50 g
Fibers	35 g
Proteins	28 g
Salt of which sodium	0.010 g 4 mg

Storage
Store in a cool, dry place.
Validity intact packaging: 9 months.

Format
2x300 g.
Net weight: 600 g.

Code. FOK096