Only Vegetal Dry Food

Complete food for adult dogs entirely vegetable. Contains exclusively protein sources of vegetable origin and carbohydrates of high biological value. It does not contain proteins of animal origin. It does not contain genetically modified ingredients. It does not contain additives and preservatives. It does not contain corn and soy.

Properties;
- Hulled oats : contains a percentage of crude protein plus; high than other cereals with greater quantity; of essential amino acids. Very rich in vitamins such as thiamine, pantothenic acid and nicotinamide. The inorganic fraction is rich in trace elements, phosphorus and potassium. The fibrous component is; very digestible and with properties; antistypsic and refreshing.
- Einkorn wheat : thanks to its composition rich in trace elements, carotenoids and vitamin E, it has an important antioxidant action. In addition, the richness of polyunsaturated fatty acids and high digestibility; make it suitable for even the most subjects; sensitive.
- Buckwheat : gluten-free, rich in essential amino acids, it is distinguished from common cereals for its high biological value. It also contains rutin, a substance that tones the capillary walls.
- Farro : naturally rich in protein and fiber and low in fat, it promotes correct intestinal transit.
- Evening primrose and borage oil : extremely rich in essential fatty acids (omega 3-omega 6) they protect the hair-skin system and have a natural activity; anti-inflammatory.
- Wheat germ : it has a high content of vitamin E with a very important antioxidant function, able to counteract the action of free radicals. It also contains a particular substance, octacosanol, which improves physical resistance and contributes to integrity; of the nervous system.
- Spinach : vegetable with properties; very effective remineralizers and important properties; anti-anemic and purifying. They are rich in chlorophyll, essential for fixing calcium, phosphorus and magnesium in the bones.
- Apple : apples contain significant vitamins (especially C) and mineral salts. They contain numerous non-digestible fibrous compounds capable of regulating various metabolic functions: some insoluble in water (such as cellulose) and facilitate normal intestinal emptying; others, hydrophilic, such as pectins, modulate and facilitate the absorption of nutrients.
- Tomato : the tomato has a refreshing, astringent, thirst-quenching, diuretic and digestive action. Above all, it allows for better absorption of starches. And; rich in nutrients, vitamins and mineral salts. Tomatoes also contain lycopene, a pigment which is recognized as having important properties; for the prevention of neoplasms.
- Carrots : the carrot represents the most; important source of provitamin A (beta-carotene). Beta-carotene is; a powerful antioxidant. It has a soothing action on the digestive system and regulates intestinal functions. Beta-carotene is; very useful for tissue growth and repair, therefore it is invaluable in maintaining integrity; cutaneous.
- Chicory : possesses properties; exceptional: stimulates the appetite; regulates the functions of the intestine, liver and kidneys; promotes the secretion of bile and diuresis; has a purifying and detoxifying effect.
- Alfalfa : é; a perennial herbaceous plant and is; rich in phytonutrients, beta-carotene, chlorophyll, octacosanol, minerals and vitamins and é; made up of 50% protein. Useful for strengthening and stimulating the immune system, especially by stimulating cell turnover.

Ingredients
Micronized rice, potato and pea protein, white oats and selected hulled oats; Einkorn wheat, buckwheat, spelled, vegetable oils and fats (including evening primrose and borage oil), potato flake, dried beet pulp and chicory, vegetable protein isolate, vegetable protein hydrolysates, wheat germ, dried carob flour micronized, dry brewer's yeast, mineral salts, seeds (dried flax, carrots, tomatoes, apples, spinach and dried alfalfa), FOS (fructo-oligosaccharides), yeast hydrolysates (source of mannan-oligosaccharides, MOS).
Analytical components : crude protein 24.00%, crude oils and fats 11.25%, crude fiber 3.70%, crude ash 5.20%.

Additives per kg
Vitamin A	22,000 IU
Vitamin D3	1,500 IU
Vitamin E (all-rac-alpha-tocopheryl acetate)	180 mg
DL-methionine	1,500 mg
Taurine	1,000 mg
Iron (ferrous carbonate)	80 mg
Copper (cupric sulphate)	15 mg
Manganese (manganous oxide)	88 mg
Zinc (zinc oxide)	120 mg
Iodine (potassium iodide)	0.90 mg
Selenium (sodium selenite) (Selenium)	0.12 mg
Calories 3.375 kcal / kg (according to Atwater method)

Conservation
Store in a cool, dry place.
Validity; in intact packaging: 18 months.

Format
10 kg bag.