BREAD
HOMEMADE

Description
Gluten-free product specifically formulated for celiacs.

Ingredients
Water, mother yeast 16% (rice flour, water), corn starch, potato starch, buckwheat flour, rice flour, plantain fiber, sunflower oil, rice syrup, vegetable proteins (pea) ; thickener: hydroxy propyl methyl cellulose; salt, brewer's yeast; emulsifiers: mono and diglycerides of fatty acids.

It can contain soy, milk protein, mustard, egg, sesame.

Without gluten.

Nutritional characteristics

Average values	per 100 g
Energy	1,032 kJ/245 kcal
Fats of which saturated fatty acids	4.4 g 0.5 g
Carbohydrates of which sugars	43 g 6.1 g
Fibers	8.0 g
Proteins	4.4 g
Sale	0.87 g

Storage
Validity with intact packaging: 6 months.

Format
220 g pack.

Code 060AD