Description
Organic preparation for protein pancakes based on cereals and sprouted seeds, entirely processed below 42 & deg; C to preserve all the property nutritive.
Suitable for vegans.
High in magnesium and protein.

Ingredients
Oats without gluten < / b> sprouted *, sprouted brown rice protein *, sprouted buckwheat *, sprouted quinoa *, raising agents (corn starch *, potassium tartrate, sodium hydrogen carbonate), vanilla * (0.5%).
Free of GMOs, yeasts, preservatives, additives, thickeners, sweeteners or artificial flavors.
* organic
May contain occasionally shell fragments and fruit seeds.
Naturally free of lactose >.

Gluten free .

Nutritional characteristics

Average values	for 100 g
Energy	1,811 kJ / 429 kcal
Fat of which saturated fatty acids	8,5 g 1,9 g
Carbohydrates of which sugars	65 g 2.6 g
Fiber	5 g
Proteins	20.7 g
Salt	0.48 g
Iron	7.7 mg (55% VNR *)
Magnesium	95.2 mg (25.4% VNR *)
Phosphorus	281 mg (40, 1% NRV *)
Manganese	2.7 mg (135% NRV *)
Copper	0.7 mg (70% NRV *)
Zinc	3.3 mg (33% NRV *)
Vitamin B3	2.8 mg (15.5% NRV *)

* Nutrient Reference Values pursuant to EU Reg. 1169/2011

Conservation
Last date of conservation from the date of production, unopened: 12 months.

Format
Net weight: 200 g.

Cod. 053