Biaglut Crackers 200g

Crackers with 2% extra virgin olive oil, specifically formulated for people intolerant to gluten.

Ingredients
Corn starch, potato starch, cereal flour (rice and corn) (24%), palm oil, pasteurized eggs, extra virgin olive oil (2%); thickener: guar gum; emulsifiers: mono- and diglycerides of fatty acids; sugar, modified tapioca starch, salt; acidity regulator: sodium carbonates; flavouring, brewer's yeast; leavening agent: ammonium carbonates.

The product may contain traces of soy and milk.

Gluten-free.

Nutritional characteristics

Storage
Store at room temperature.
Shelf life in intact packaging: 12 months.

Format
Pack of 200 g.