Aproten Dietetic Pasta Aproteica Gemmine 500g

Aproten

Dietary food intended for special medical purposes. Indicated for the diet of patients suffering from renal insufficiency (nephropathies), metabolic aminoacidopathies (phenylketonuria, tyrosinemia) and Parkinson's disease (in therapy with Levodopa).
Format: gemmine.

Ingredients
Corn starch; potato starch; inulin; emulsifiers: mono and diglycerides of fatty acids; aroma: safflower.
The product can; contain traces of: milk, eggs, cereals containing gluten, lupine.

Mode; of use
Cook the pasta in abundant boiling water (about 1 liter of water for 50 g of pasta) and add salt as recommended by the diet. When cooked, season the pasta as soon as it is drained. The cooking time indicated on the package is; indicative and can; vary according to habits and personal taste. Approximate cooking time: 8/10 minutes.

Warnings
Dietary foods intended for special medical purposes must be included within globally controlled dietary schemes by the doctor and cannot be used as the sole source of nourishment.

Nutritional characteristics

	for 100 g
Energy	1437 kJ - 339 kcal
Fat   ;     of which saturated fatty acids	0,5 g 0,5 g
Carbohydrates ( pd)       of which sugars	79.8 g 0.3 g
Fiber	6.6 g
Protein (Nx6.25)       of which Phenylalanine                         Tyrosine	not exceeding 0.6 g not exceeding 32.0 mg not exceeding 32.0 mg
Salt *	0.04 g
Potassium	not exceeding 30.0 mg
Phosphorus	not exceeding 40.0 mg
Sodium	not exceeding 30.0 mg

* The salt content is; due exclusively to sodium naturally present.

Format
500 g.