Soft Wheat Flour Type 0

Soft wheat flour type "0" bio Alce Nero is produced using only organic wheat grown in Emilia Romagna of which the grain is ground, deprived only of the external parts. Recommended for making bread, pizzas, focaccia and wraps.

Ingredients
Organic soft wheat flour type '0'.
Contains gluten .
May; contain traces of soy.

Nutritional information	per 100 g
Energy value Proteins Carbohydrates - di which sugars Fats - of which saturated fatty acids Dietary fiber Sodium	1426 kJ / 341 kcal 12 g 76 g 1.8 g 1 g 0.2 g 2.9 g 0.002 g (as salt: 0 g)

Format
1 kg.